
I'll start off by saying that I have total kitchen envy. My mother-in-laws kitchen at the Rivah has enough food and equipment to feed an army! I won't even mention how clean it always is to boot (except after I've finished baking something). I have grown to love the Rivah kitchen, especially because I have learned invaluable cooking tips and recipes there.
Hopefully, I will remember to snap a few shots of the expected food this weekend (crab cakes, grilled pizza, pies, cakes, stuffed french toast.....!!) Maybe I should take a pair of stretchy pants with me and pack the bikini in the bottom of my suitcase, yikes!
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